在家腌制鹅蛋不知道好吃么:)
上周在老俵家买了些自家鹅生的蛋，好大一个耶！家婆说鹅蛋吃了生毒气，我不明白怎么会有这说法？想着那腌几个做咸蛋吧，就能吃上巨无霸的咸蛋黄https://app.maidi.me/public/emotion/face_041.png看看照片比较鸡蛋～鸭蛋 ~ 鹅蛋，像不像我们年少至今逐渐变化的身形https://app.maidi.me/public/emotion/face_wulian.pnghttps://app-image.maidi.me/pic/20220609/1654741682922607_381.jpg?watermark/1/image/aHR0cDovL2FwcHBpYy5tYWlkaS5tZS9waWMvMjAyMTAxMjcvb3NzXzE2MTE3NDI4NDY0OTVfNjcyXzMyXzczLnBuZw==/dissolve/50/gravity/SouthEast/dx/20/dy/20
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破壳了一个炒着吃，好大一碗蛋液，吃起来和炒的鸡蛋鸭蛋口感差不多。腌蛋做法简单:鹅蛋洗干净晾干水，放外面晒会太阳更出油，倒半碗52度的高度白酒，半碗盐加了点五香粉。鹅蛋在白酒里打个滚再沾满盐用保鲜膜包好，用个袋子装起来系口放避光处，这种腌制方法省事又快捷，也会出油，静候30天左右开吃！麦友们还知道鹅蛋还有什么做法好吃？
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鹅蛋不适合腌制，而且鹅蛋产蛋量低，浪费 恰却，问题是打开一个要几个人才能吃完啊？ 问世间… 发表于 2022-06-09 10:52
鹅蛋不适合腌制，而且鹅蛋产蛋量低，浪费
那要怎么做不浪费https://app.maidi.me/public/emotion/face_jizhi.png 忘羡 发表于 2022-06-09 11:12
恰却，问题是打开一个要几个人才能吃完啊？
当饭吃https://app.maidi.me/public/emotion/face_043.png spring010 发表于 2022-6-9 11:19
那要怎么做不浪费
鹅蛋口感比较木，粗糙，一只鹅一年才生30几枚蛋，一般用来孵小鹅 鹅肉红烧绝杀 咸鸭蛋不是得用黄泥 盐和白酒吗
https://app-image.maidi.me/pic/20220609/1654753892715628231.jpg?watermark/1/image/aHR0cDovL2FwcHBpYy5tYWlkaS5tZS9waWMvMjAyMTAxMjcvb3NzXzE2MTE3NDI4NDY0OTVfNjcyXzMyXzczLnBuZw==/dissolve/50/gravity/SouthEast/dx/20/dy/20 土豪吃法https://app.maidi.me/public/emotion/face_018.png。个么贵的鹅蛋腌着吃，暴殄天物https://app.maidi.me/public/emotion/face_018.png。 给读书的小孩吃，补脑，增强记忆力。用白糖蒸，最有益于加强记忆力。不过貌似好难吃。甜的蒸蛋羹应该大多数人不喜欢。
https://app-image.maidi.me/pic/20220609/1654754332622444_739.jpg?watermark/1/image/aHR0cDovL2FwcHBpYy5tYWlkaS5tZS9waWMvMjAyMTAxMjcvb3NzXzE2MTE3NDI4NDY0OTVfNjcyXzMyXzczLnBuZw==/dissolve/50/gravity/SouthEast/dx/20/dy/20 要十几块钱一个？