无水无油的老式蛋糕做成功啦！*^_^*
新年假期倒计时，第一次用大烤箱试做不用分离蛋黄蛋清的老式蛋糕...外皮酥脆&内柔香甜https://app.maidi.me/public/emotion/face_025.png吃出小时候的蛋糕味道https://app.maidi.me/public/emotion/face_074.png
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做法也简单:D打发时间稍长点，鸡蛋2个、白糖40克，分3次倒入打发蛋液里，全蛋液打到颜色发白，有明显纹路筛入50克低筋面粉，轻轻翻拌均匀成顺滑的面糊，就可以分装纸杯，撒上碎蔓越莓干果粒，烤箱160度提前预热10分钟，再放入蛋糕糊烤25分钟，满屋飘香的蛋糕出炉，卖相不错https://app.maidi.me/public/emotion/face_068.png外皮酥脆&内柔香甜，好吃https://app.maidi.me/public/emotion/face_025.png试做成功为自己点赞https://app.maidi.me/public/emotion/face_012.pnghttps://app.maidi.me/public/emotion/face_068.png
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好厉害，加了别的材料吗？我用纯鸡蛋和低粉加糖做出来的颜色没这么黄 见众生见自己 发表于 2022-02-07 21:03
好厉害，加了别的材料吗？我用纯鸡蛋和低粉加糖做出来的颜色没这么黄
没有加别的，就这3样，难道是生蛋黄的差别？ 个人还是喜欢戚风 贤惠啊https://app.maidi.me/public/emotion/face_018.png 厨神什么都做得出来，厉害 PLMM 发表于 2022-02-07 22:36
个人还是喜欢戚风
只要是蛋糕我都爱吃https://app.maidi.me/public/emotion/face_007.png https://app.maidi.me/public/emotion/face_003.pnghttps://app.maidi.me/public/emotion/face_003.pnghttps://app.maidi.me/public/emotion/face_003.png 一缕轻烟 发表于 2022-02-08 08:16
贤惠啊
https://app.maidi.me/public/emotion/face_019.png 穿越稻浪 发表于 2022-02-08 09:17
厨神什么都做得出来，厉害
过奖https://app.maidi.me/public/emotion/face_076.png